Siam City Hotel Restaurants In Bangkok

Restaurants & Bars

In a city renowned for its culinary diversity, ingenuity and quality, the Siam City Hotel is proud to hold a well-deserved spot at the top of the dining tier. Our award-winning restaurants count among the best in town and are regular frequented by a bevy of international and local dignitaries, celebrities and locals. The hotel is pleased to offer patrons a diverse range of culinary delights; catering to all tastes, budgets and dietary requirements.

At the Siam City Hotel, fine dining is our passion. We are proud to present Thai and international cuisine that will inspire even the most discerning palate. We strive to serve the most authentic, delicious and diverse food in town. To accomplish this we've assembled some of the best cooking talent from around Thailand and across the globe. Our Executive Chef at Spice & Rice Thai-Halal Restaurant, Amornrat Sae-heng, is a local Thai legend. Her special dishes frequently feature unusual combinations of ingredients and flavours found in age-old Thai recipes that have evolved through time. At Lin-Fa Chinese Restaurant we have master chef Kotchapak Metheebovorn at the helm. His amazing Cantonese culinary creations have been delighting local residents for decades. For something sweet, go no further than our authentic French pâtissier Jean-marc Breney, whose cakes, breads and pastries will have you salivating for more. And for those yearning for the freshest of fish, don’t go past the skills of chef Sombat Korbmad at Kamon Japanese Restaurant & Steakhouse. He’s authentic recipes are a delight; stop by for sushi, sashimi, teppanyaki, noodles and more.

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Spice & Rice Thai-Halal Restaurant

Set amid the peaceful surroundings of the Garden Pavilion, the charming Spice & Rice Thai-Halal Restaurant captures the true spirit of old-world Bangkok with beautiful 19th century East-meets-West déco. Relax with a refreshing fruit cocktail at the adjacent Red Elephant Bar before embarking on a culinary journey of one of the world's most dynamic and popular cuisines. House specialties include red and green curries, tom yum soup, spicy pad Thai noodles and, of course, fresh sweet mango with sticky rice! The restaurant also serves a special monthly menu of Middle Eastern dishes like lamb kebab and chicken tandoori. For our Muslim guests, we are pleased to announce that the restaurant is 100% Halal-certified. The venue has a public dining room down stairs and private rooms upstairs.

Open 11:30 – 14:30 for lunch and 18:00 – 22:30 for dinner daily.